Method
Ingredients
- 200 g rice
- 100 g edamame, thawed
- 1/2 Stück avocado
- 1/4 Stück cucumber
- 2 EL soy sauce
- 1 TL sesame seeds
Method
- Cook the rice and cool it until lukewarm.
- Cut the avocado and cucumber.
- Mix the rice with a spoon of soy sauce.
- Add edamame, avocado and cucumber, then sesame and the remaining soy sauce.
