Method
Ingredients
- 1 Stück pepper
- 1 Stück onion
- 400 ml passata
- 1 Dose white beans, rinsed
- 1 EL oil
- 1 Prise salt
Method
- Fry the onion and pepper in the oil until soft.
- Simmer passata, beans and salt for 10 minutes.
- Taste.
- Eat with bread.
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