Quesadilla · Spinach
Wilted spinach and cheese.
Method
Ingredients
- 2 Stück large wheat tortillas
- 80 g leaf spinach
- 60 g grated vegan cheese
- 1 Zehe garlic
- 1 TL oil
Method
- Soften the garlic in the oil, wilt the spinach and squeeze it dry.
- Fill the tortillas with it and the cheese.
- Fry for 3 minutes per side.
- Cut into wedges.


