Method
Ingredients
- 2 Stück large wheat tortillas
- 200 g mushrooms
- 150 g cooked rice
- 100 g black beans
- 1 TL paprika
- 1 EL oil
- 1 Prise salt
Method
- Chop the mushrooms finely and fry them with paprika until dry.
- Fold in rice, beans and salt.
- Fill the tortillas and roll them.
- Eat them straight away, or the tortilla softens.
