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Macaroni with cheese sauce

easy Cashew family nuts soy-free veganized

Macaroni with cheese sauce · Cashew

Soaked cashews are blended into the sauce.

25 min · 2 servings

Level from time (1), ingredients (1), steps (0) and sections (0). Total 2.

Method

Ingredients

  • 80 g cashews, soaked 20 minutes
  • 200 ml water
  • 1 EL nutritional yeast
  • 1 EL lemon juice
  • 300 g macaroni
  • 1 Prise salt

Method

  1. Drain the cashews and blend them with water, nutritional yeast, lemon and salt.
  2. Warm the sauce for 3 minutes.
  3. Boil the macaroni.
  4. Mix both together.

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